Main content

Statistics

Total Visits

Views
Functionality and Structural Properties of Arabinoxylan during Frozen Storage of Yeasted Bread Dough Enriched with Wheat Fiber 273

Total Visits Per Month

February 2019 March 2019 April 2019 May 2019 June 2019 July 2019 August 2019
Functionality and Structural Properties of Arabinoxylan during Frozen Storage of Yeasted Bread Dough Enriched with Wheat Fiber 4 5 1 5 17 7 1

File Visits

Views
Adams_Vivian__201508_PhD.pdf 1203

Top country views

Views
Canada 63
United Kingdom 51
United States 43
China 29
Germany 14
Brazil 13
Malaysia 4
Netherlands 4
Russia 4
Turkey 4

Top cities views

Views
Southend 33
Guelph 29
Beijing 10
Wuxi 9
Montréal 8
Ann Arbor 7
Picos 7
Minneapolis 6
Overland Park 6
Ashburn 5