Growing factors in vineyards impact sensory profiles of Riesling wines

Date

2012-06-11

Authors

Willwerth, J.J.
Reynolds, A.G.
Lesschaeve, I.
Institute for Community Engaged Scholarship

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Abstract

Researching the growing characteris-tics of vines is important for wine-makers. It helps understand how to grow better fruit and how the growing characteristics affect the wine pro-duced. This research looked at vine water status – either high or low. Vine water status had a major impact on vine size, berry weight and wine sensory characteristics.

Description

Clear Language Research Summaries are a project of the Institute for Community Engaged Scholarship (ICES) at the University of Guelph. Project partners include the Business Development Office (BDO), SPARK Program at the University of Guelph, and Knowledge Mobilization Unit at York University. This project is part of the Pan-Canadian Research Impact Network. On the Web: www.csahs.uoguelph.ca/pps/clear_research

Keywords

Terroir, clear language research summary, viticulture, wine, Riesling wine, vine water status, sensory analysis

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