dc.contributor.author |
Galea, Ashley
|
|
dc.contributor.author |
Sorichetti, Jacquelyn
|
|
dc.contributor.author |
Pucknell, Bryan
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|
dc.date.accessioned |
2008-06-25T18:17:27Z |
|
dc.date.available |
2008-06-25T18:17:27Z |
|
dc.date.issued |
2008-04-04 |
|
dc.identifier.uri |
http://hdl.handle.net/10214/1714 |
|
dc.description.abstract |
This project examines the on-campus Food Bank at the University of Guelph, and strives to promote student awareness of the Food Bank. It also addresses the issue of unhealthy eating among the student population, and how the Food Bank can offer a variety of alternatives to ‘fast food.’ |
|
dc.description.sponsorship |
Dr.H. Hambly |
en |
dc.format.extent |
56162213 bytes |
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dc.format.mimetype |
application/octet-stream |
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dc.language.iso |
en |
en |
dc.publisher |
UoG |
en |
dc.relation.ispartofseries |
EDRD 3120 |
en |
dc.relation.ispartofseries |
19 |
en |
dc.subject |
Food Bank |
en |
dc.subject |
MP Food Bank |
en |
dc.title |
MP Food Bank |
en |
dc.type |
Learning Object |
en |
dc.contributor.affiliation |
EDRD 3120 CSL Project |
en |
dc.rights.license |
All items in the Atrium are protected by copyright with all rights reserved unless otherwise indicated. |
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