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The prevalence and mean concentration of Listeria monocytogenes in select ready-to-eat foods: soft cheeses, deli meats, and packaged salads: a protocol for a systematic review and meta-analysis

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Title: The prevalence and mean concentration of Listeria monocytogenes in select ready-to-eat foods: soft cheeses, deli meats, and packaged salads: a protocol for a systematic review and meta-analysis
Author: Churchill, Katheryn; Sargeant, Jan; Farber, Jeffrey M.; O.Connor, Annette M.; Versluis, Ali M.
Abstract: Protocol for a systematic review to evaluate the prevalence and mean concentration of L. monocytogenes in select foods: soft cheeses, deli meats, packaged salads.
Description: Protocol for a systematic review and meta-analysis
URI: http://hdl.handle.net/10214/10486
Date: 2017-05-24
Rights: Attribution-NonCommercial-NoDerivs 2.5 Canada


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Attribution-NonCommercial-NoDerivs 2.5 Canada Except where otherwise noted, this item's license is described as Attribution-NonCommercial-NoDerivs 2.5 Canada