Comparing the role of women in sheep and goat dairy value chains in Al-Karak, Jordan and Ontario, Canada

dc.contributor.advisorHambley-Odame, Helen
dc.contributor.authorAlqudah, Amneh
dc.date.accessioned2019-05-30T14:37:43Z
dc.date.available2019-05-30T14:37:43Z
dc.date.copyright2016
dc.date.created2016-04-01
dc.degree.departmentSchool of Environmental Design and Rural Developmenten
dc.degree.nameMaster of Science
dc.degree.programmeCapacity Development and Extension
dc.description.abstractSome women who are smallholder farmers face challenges that prevent them from achieving their full potential as sheep and goat farmers. This is especially true in some areas of the world, such as the Middle East, but not necessarily in other regions such as North America. This study finds that the sheep and goat dairy industry in Jordan is almost exclusively a family operation. Sheep and goats are raised in Jordan for multiple purposes such as milk products, meat, wool, and hides. Jordanian rural women play an important role in the sheep and goat production systems. They are more often engaged in feeding, milking, processing and annual harvesting of forages while the control over decisions and income, marketing and distribution of sheep and goat dairy products are taken by men. This is not the case in Ontario, Canada where sheep and goat dairy production is both a lifestyle choice and business venture in which women and men are equally active. This study examines why cultural differences such as gender are important aspects to be understood for small scale livestock production systems. Specifically, the research paper addresses knowledge and cultural aspects of the value chains for dairy goat and sheep products in Al-Karak, Jordan with a comparison to those value chains in Ontario, Canada. Findings include the roles of men and women, their access to resources and participation in household decision making, all of which can impact resource allocation, technology adoption, and marketing and food consumption. The approach to this research project is based on exploratory approach involving mainly literature review and qualitative methods used in farm visits (Ontario) and key informant interviews with producers in Jordan.
dc.identifier.urihttp://hdl.handle.net/10214/16171
dc.language.isoen
dc.publisherUniversity of Guelphen_US
dc.rights.licenseAll items in the Atrium are protected by copyright with all rights reserved unless otherwise indicated.
dc.subjectwomen
dc.subjectsheep
dc.subjectgoats
dc.subjectdairy production
dc.subjectvalue chains
dc.subjectculture
dc.subjectgender
dc.subjectlivestock production system
dc.titleComparing the role of women in sheep and goat dairy value chains in Al-Karak, Jordan and Ontario, Canada
dc.typeMajor Paperen

Files

Original bundle
Now showing 1 - 1 of 1
Loading...
Thumbnail Image
Name:
AlqudahAmneh_201604_MRP.pdf
Size:
1.73 MB
Format:
Adobe Portable Document Format

Collections