An Investigation into the Use of Butyrate to Reduce Risk of Endotoxemia during Lethal Bacterial Lipopolysaccharide Challenge in Larval Zebrafish

Thumbnail Image
Wang, Mary
Journal Title
Journal ISSN
Volume Title
University of Guelph

Butyrate is a short-chain fatty acid with considerable benefits to gut health, and in recent years has been commonly used as an alternative to antimicrobials in agricultural animal production. In this thesis, we assessed the protective effects of sodium butyrate (NaB) on larval zebrafish during a lethal Pseudomonas aeruginosa lipopolysaccharide (LPS) challenge and elucidated potential protective mechanisms of action. Larval zebrafish were pre-treated with 3 concentrations of NaB for 24 hours at 72 hours post fertilization (hpf), and then immune challenged with 60 µg/mL of LPS at 96 hpf. Our results demonstrate that larval zebrafish exposed to 6000 µM NaB prior to a lethal LPS challenge experienced significantly increased survival, and exposure to 6000 µM NaB significantly down-regulated the pro-inflammatory cytokine tumor necrosis factor α (TNF-α). Findings from this thesis are consistent with the beneficial effects of NaB on other vertebrate species and support potential use of NaB in aquaculture.

zebrafish, short chain fatty acid (SCFA), sodium butyrate (NaB), lipopolysaccharide (LPS), TNF-a, immune challenge, HDACi