Growing Knowledge Translation and Transfer (KTT) in Ontario

dc.contributor.authorOntario Agri-Food Innovation Alliance
dc.date.accessioned2019-04-04T17:04:48Z
dc.date.available2019-04-04T17:04:48Z
dc.date.created2019
dc.date.issued2019-04-04
dc.degree.departmentResearch Services Officeen
dc.degree.departmentOntario Agri-Food Innovation Allianceen
dc.description2019 Growing Agri-Food KTT in Ontario
dc.description.abstractThis practical guide provides a collection of best practices in KTT based on research supported by the Ontario Agri-Food Innovation Alliance. This manual was developed using the data from a systematic review of project files from 88 KTT projects funded between 2010 and 2018. The document review was supplemented by a survey distributed to research team members and follow-up interviews with a selection of researchers and end users, as well as a scan of the last decade of KTT literature.en_US
dc.identifier.urihttp://hdl.handle.net/10214/15856
dc.language.isoenen_US
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.subjectresearchen_US
dc.subjectKTTen_US
dc.subjectKnowledge mobilizationen_US
dc.subjectBest practiceen_US
dc.subjectagri-fooden_US
dc.subjectruralen_US
dc.titleGrowing Knowledge Translation and Transfer (KTT) in Ontarioen_US
dc.typeReporten_US

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