Red clover improved weight gain in lambs and ewes without harming reproduction

dc.contributor.authorGraves, M.E.
dc.contributor.authorMcLean, N.
dc.contributor.authorJones, G.
dc.contributor.authorMartin, R.C.
dc.contributor.authorInstitute for Community Engaged Scholarship
dc.date.accessioned2012-11-16T03:44:52Z
dc.date.available2012-11-16T03:44:52Z
dc.date.issued2012-11-15
dc.degree.departmentCommunity Engaged Scholarship Institute (CESI)en
dc.descriptionThis summary is a project of the Institute for Community Engaged Scholarship (ICES) at the University of Guelph, with project partners: the Business Development Office (BDO), SPARK Program at the University of Guelph, and Knowledge Mobilization Unit at York University. This project is part of the Pan-Canadian Research Impact Network. http://csahs.uoguelph.ca/pps/Clear_Researchen_US
dc.description.abstractSod-seeding pastures with red or white clover increased forage yields and the percent legumes. Lambs and ewes grazed on red clover-seeded pastures had improved weight gain compared to those grazed on white clover-seeded or unseeded pastures, and reproduction was not negatively impacted.en_US
dc.description.sponsorshipProject support by Agri-Food and Rural Link, Mobilizing Agri-food and Rural Research Knowledge. A program of the OMAFRA-U of G Partnership. http://www.uoguelph.ca/research/omafra/ partnership/KTT_and_IP.shtmlen_US
dc.identifier.urihttp://hdl.handle.net/10214/4336
dc.language.isoenen_US
dc.rights.licenseAll items in the Atrium are protected by copyright with all rights reserved unless otherwise indicated.
dc.subjectSheepen_US
dc.subjectpastureen_US
dc.subjectgrazingen_US
dc.subjectsod-seedingen_US
dc.subjectred cloveren_US
dc.subjectwhite cloveren_US
dc.subjectlamb growthen_US
dc.subjectewe growthen_US
dc.subjectfertilityen_US
dc.titleRed clover improved weight gain in lambs and ewes without harming reproductionen_US
dc.typeOtheren

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