Say "YES!" to good food education: A good food education resource guide

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Date
2015-08-11
Authors
Nelson, Erin
Korzun, Monika
Maksimowski, Sophie
Salt, Rachel
Sargent, Robbyn
Janz, Kelly
Stemshorn, Kimberley
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Description
This guide was completed as part of a collaborative project co-led with Sustain Ontario. It is aimed at educators or community organizers who are interested in helping connect children and youth to good food. It contains success stories and presents insights and recommendations about how to do effective good food education work based on the experiences of leaders in the field. Information was collected through online research and 17 in-depth interviews.
Keywords
OMAFRA KTT Funding, Research Shop, Sustain Ontario, Resource guide, Good food education
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