Using dietary thyroxine to induce molting in turkey hens
Date
2011-10-06
Authors
Institute for Community Engaged Scholarship
Bedecarrats, G.Y.
Gulde, V.A.L.
Renema, R.
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Abstract
This is a clear language summary of the following paper: Guide, V.A.L., Renema, R., and Bedecarrats, G.Y. (2010). Use of dietary thyroxine as an alternative molting procedure in spent turkey hens. Poultry Science, 89:96-107. http://ps.fass.org/cgi/content/full/89/1/96
Description
Keywords
molting, turkey hen, breeder, thyroid hormone, thyroxine, clear language research summary