Las epidemias liberales: Agricultura, ambiente y globalización en Ecuador (1790-1930)

dc.contributor.authorMcCook, Stuart
dc.date.accessioned2011-12-01T17:39:24Z
dc.date.available2011-12-01T17:39:24Z
dc.date.issued2002
dc.degree.departmentDepartment of Historyen
dc.identifier.isbn9.78969E+12
dc.identifier.urihttp://hdl.handle.net/10214/3164
dc.language.isoesen_US
dc.rightsAttribution-NonCommercial-NoDerivs 2.5 Canada*
dc.rights.urihttps://creativecommons.org/licenses/by-nc-nd/2.5/ca/*
dc.subjectCommoditiesen_US
dc.subjectEcuadoren_US
dc.subjectCrop Diseasesen_US
dc.subjectCocoa and chocolateen_US
dc.titleLas epidemias liberales: Agricultura, ambiente y globalización en Ecuador (1790-1930)en_US
dc.title.alternativeLiberal Epidemics: Agriculture, Environment, and Globalization in Ecuador, 1790-1930en_US
dc.typeBook chapteren_US
dcterms.relationMcCook, Stuart. 2002. Las epidemias liberales: Agricultura, ambiente y globalización en Ecuador (1790-1930). In Estudios sobre historia y ambiente en América, ed. Bernardo García Martínez and María del Rosario Prieto, 2:223-246. Mexico, DF: Instituto Panamericano de Geografía e Historia.

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