KTT Projects

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Recent Submissions

Now showing 1 - 3 of 3
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    Nutrient Transport: Environmental Sustainability State of Research
    (2019-11-06) Ontario Agri-Food Innovation Alliance
    A summary of research funded under the Ontario Agri-Food Innovation Alliance's environmental sustainability theme between 2008 to 2015.
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    Managing Coccidiosis in my Poultry Flock
    (2017-11-02) Barta, John
    The main goal of this extension project is to foster proactive coccidiosis control management in the poultry industry by developing a self-guided, interactive educational tool that includes a feature film and this website (which has been adapted into this manual).
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    Community Food Toolkit
    (2017-11-02) Landman, Karen
    Nourishing Ontario constructed a community food toolkit, to help local food initiatives develop sustainable regional food systems.